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An adaptation of Anna's Cuisina's Rich Brandy fruit cake, the No Added Sugar Brandy fruit cake is as flavoursome and rich as the Rich Brandy but without the added sugar.
Hand made with the highest quality ingredients, sourced as locally as possible, Anna has developed the natural sugars in the dried fruit and substituted quality Australian vegetable margarine for the pure Australian butter.
With the generous assistance from Diabetes Australia – NSW, Anna's Cuisina are able to provide diabetics with information about the carbohydrate exchanges in a recommended serving of 75G (33g carbohydrate is equal to 2 carbohydrate exchanges). A delicious fruit cake for a diabetic or simply with out the added sugar.
Each cake is shrink wrapped and then placed in a gold box with clear lid and then bowed with a double sided satin navy ribbon.
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